Menu and wine list subject to change

CRISPY SEMOLINA CRUSTED CALAMARI
SAN MARZANO TOMATO SAUCE, PARMIGIANO
10.50

HOMEMADE TOASTED RAVIOLI
Meat Filled Served with Sauce and Parm
6 pcs- 12, 12 pcs- 21, 24 pcs- 39

ARANCINI
Crispy Tomato Basil Risotto stuffed with Cheese, served with Lemon Basil Aioli
4 pc – 11.99

CRISPY EGGPLANT PARMIGIANO
San Marzano Tomato Sauce, Mozzarella and Parmesan
9.50

CRISPY WINGS
Agro Dolce (sweet and sour) OR Buffalo Parmesan
12.50

CAESAR
Crisp Romaine, Homemade Dressing Croutons, Parm
7 small 13 large

MISTA
Lettuce, Artichoke Hearts, Red Onion, Parm, Red Wine Mustard Vinaigrette
7 small 13 large

SHAVED BRUSSELS
Peppered Bacon, Toasted Almonds, Gorgonzola, Green Goddess
10
Add: Chicken 5, Salmon 6, Shrimp 7, Calamari 7

SPAGHETTI & MEATBALLS 16
Homemade Meatballs, Sauce, Parmesan

SPAGHETTI DI MARE 18
Shrimp, clams, Mussels and Calamari, EVOO, Tomato, Garlic, Basil and Red Chili

LASAGNA AL FORNO 17.5
Fine layers of pasta, cheese and sausage ragu

BRAISED BEEF TORTELLINI 16.5
Prosciutto, Peas, Mushrooms, Parmesan Cream Sauce

CANNELLONI AL FORNO 17.5
Meat filled Pasta Tubes, Tomato Cream

Served with Garlicky Spinach and Pasta Red or White.

CHICKEN SOTO 16
Charbroiled, Mushrooms, Roasted Garlic Lemon Sauce

CHICKEN PARMIGIANO 16
San Marzano Tomato Sauce, Mozzarella & Parmigiano

TERNDERLOIN MODEGA 20
Prosciutto, Fresh Mozz, Mushrooms, Wine, Lemon

SALMON 20
Charbroiled, Roasted Red Pepper Caper Relish

HERB CRUSTED SCAMPI 18.5
San Marzano tomato, basil, lemon

Served with Parmesan Fries or Mista Salad

STEVIE K’S FAVORITE 16
Tenderloin on Toasted Cheese Garlic Bread

GRILLED CHICKEN BREAST 13.5
Toasted Ciabatta, Prosciutto, Lettuce, Tomato, Aioli

BAR BURGER 13
8oz Freshly Ground Beef, American Cheese, Semolina Bun

13″ Handspun or 1/2 Sheet Pan StL Square cut

CLASSIC CHEESE  15
Additional Toppings 1.95 ea
Pepperoni – Sausage –Bacon – Ham – Meatball –Hamburger – Anchovies – Spinach – Mushroom – Green Pepper Pepperoncini – Onions – Black Olives – Fresh Garlic

SPECIALTY PIZZAS

MARGHERITA  17
San Marzano Tomato, Basil, Fresh Mozzarella

THE DON  18
Sausage, Bacon, Pepperoni, Capicola, Peppadew Peppers, Mozzarella, Parmesan

GOODFELLA’S  19
Pepperoni, Sausage, Ham, Mushrooms, Mozzarella, Parmesan

DESSERTS 7

Homemade Layered Tiramisu – Sicilian Cannoli – Italian Chocolate Budino

Menu and wine list subject to change

Doubles mixed and ready to pour over ice

BARREL AGED MANHATTAN
15
Bulleit Bourbon, Sweet Vermouth, Angostura bitters

SICILIAN MARTINI
15
Orange Vodka, Orangecello, Cointreau, OJ

MARGARITA
8
Tequila, Fresh Lime, Cointreau

PLUM CRAZY
9
Pearl Plum, Strawberry Shrub, Lime, Prosecco, Lemon Twist

BENVOLIO PINOT GRIGIO
31

HERON CHARDONNAY
34

GIRARD RUSSIAN RIVER VALLEY CHARDONNAY
43

TOSCOLO CHIANTI
34

ANNABELLA NAPA VALLEY CABERNET SAUVIGNON
50