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3 COURSE DINNER $30

West County Restaurant Week 2019 – $5 benefitting Friends of Kids with Cancer

COURSE 1
Choice of
INSALATA MISTA
Mixed Lettuces, Red Onion, Artichoke, Parmigiano, Red Wine Mustard Vinaigrette

CAESAR SALAD
Romaine Lettuce, Parmesan Croutons, Shaved Asiago and Creamy Anchovy Dressing

COURSE 2
Choice of
HERB CRUSTED SCAMPI
Sauteed Spinach, Roasted Cauliflower Cake. San Marzano Tomato, Basil, lemon

BEEF TENDERLOIN
Red Wine sauce, Asparagus, Parmesan Risotto

BEEF TENDERLOIN MODEGA
Ciabbtta Breadcrumbs and Charbroiled, Prosciutto, Fresh Mozzarella, Mushrooms, Roasted Garlic Lemon Sauce with Creamy Sun-Dried Tomato Polenta and Grilled Asparagus

COURSE 3
Housemade Tiramisu